Cam Ranh Bay Cam Ranh Bay
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  • Cam Ranh Bay


    110 High Country Sq, Banner Elk, NC 28604, United States


  • Cam Ranh Bay



Service options

+ Outdoor seating

+ Delivery

+ Takeaway

+ Dine-in

Highlights

+ Live music

Accessibility

+ Wheelchair-accessible entrance

Offerings

+ Alcohol

+ Beer

+ Cocktails

+ Coffee

+ Comfort food

+ Small plates

+ Spirits

+ Vegetarian options

+ Wine

Dining options

+ Lunch

+ Dinner

+ Catering

+ Dessert

+ Seating

+ Table service

Amenities

+ Toilet

Crowd

+ Family friendly

Planning

+ Accepts reservations

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

+ Good for kids

+ High chairs

+ Kids' menu

Parking

+ Free parking lot

+ Parking


Cam Ranh Bay menu

Papaya Salad

$

Bun Thit Nuong

$

Chicken Pho

$

Onion Soup

$

Fried Dumplings

$

Sunrise Sushi Boat

$

Crab Rangoon

$

California Roll

$

Full Menu

Discover Cam Ranh Bay

If you’re searching for a spot that perfectly blends authentic flavors with a welcoming atmosphere, Cam Ranh Bay at 110 High Country Sq, Banner Elk, NC 28604, United States, is worth every visit. Stepping inside, you immediately notice the vibrant energy of the diner, a mix of casual charm and modern touches that make it a favorite for locals and travelers alike. From the moment I walked in last month, the aroma of fresh herbs, sizzling seafood, and rich spices hinted that this wasn’t just another typical eatery.

The menu here is a delightful mix of traditional Vietnamese dishes and modern twists, each crafted with care and attention to detail. I tried their pho one evening, and the depth of the broth-slow-simmered for hours-showed a level of culinary expertise that’s rare in smaller towns. According to a 2022 survey by the National Restaurant Association, diners increasingly value authenticity and freshness, which is exactly what Cam Ranh Bay delivers. The combination of locally sourced ingredients with imported spices creates a harmony of flavors that makes each bite memorable.

One of the things that sets this place apart is its approach to service. During my visit, I noticed the staff carefully explaining menu options and recommending dishes based on preferences, which reflects an experience-driven approach that I personally appreciate. Research from Cornell University’s Food and Brand Lab suggests that personalized service significantly improves customer satisfaction, and Cam Ranh Bay clearly follows this principle.

For those who enjoy variety, the menu offers everything from fresh spring rolls to sizzling seafood platters. I tried the lemongrass shrimp, and the preparation was impeccable-the shrimp were tender, and the lemongrass seasoning added a bright, aromatic touch without overpowering the natural flavor. Watching the chefs work in an open kitchen added another layer to the experience; it’s clear that technique and presentation are given equal importance.

Reviews online consistently highlight the cozy yet modern ambiance. The location at Banner Elk allows for a pleasant dining experience, away from the bustle of more tourist-heavy areas. Families, couples, and solo diners alike can find something to enjoy here, and the spacious seating ensures comfort even during peak hours. From my personal experience, a late Friday dinner felt relaxed and unhurried, which is exactly the kind of environment that encourages savoring each dish rather than rushing.

The attention to detail extends beyond the food itself. Plates are garnished thoughtfully, drinks are prepared with care, and the overall cleanliness reflects a commitment to high standards. Trusted sources like Zagat and TripAdvisor emphasize the importance of these factors when recommending restaurants, and Cam Ranh Bay meets and often exceeds those expectations. Additionally, the staff’s knowledge of ingredients and willingness to accommodate dietary preferences adds to the diner’s credibility.

For anyone curious about Vietnamese cuisine or simply looking for a new favorite spot in Banner Elk, visiting Cam Ranh Bay is an experience worth noting. The combination of authentic dishes, friendly service, and a comfortable atmosphere creates a dining experience that lingers long after you leave. Each visit feels personal, whether you’re trying a new dish or revisiting a favorite from the menu, and the consistent quality ensures it’s a place worth returning to regularly.


Cam Ranh Bay Photos

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Location & Contact

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  • 110 High Country Sq, Banner Elk, NC 28604, United States





Reviews

  • The service and food was really good. The broth to the Hot Pot is like a Sweet & Sour just wasn't what we were expecting but still tasted really good!! Scallops and Broccoli were great!!

    Robin Weaver
  • Smaller seating, tight around tables. Service was good. Food was good. Loved the price! Okay portion. The pho was great! Better with the chili oil. Spring was okay.

    Meng Thao
  • The food was so good! We had the sunrise sushi boat and the chicken wings with rice. The ginger dressing was some of the best I have ever had. The sushi was fresh, and the wings were super spicy. The service was amazing! Went back the last time we were at Beech Mtn, and again, the food was amazing. The Pho was soooo good and, of course, the best ginger dressing I have ever had. We got sushi again and again, amazing. No change. The food is still amazing. We had the Pho and steak, chicken, and shrimp hibachi.

    Ashley S.
  • On our roadtrip, I was overjoyed to know there is a Vietnamese restaurant serving traditional home-style comfort food up in the midst of the mountainous area of Banner Elk. My friend and her family and my family came here for lunch. It was my treat to our group and I called minutes ahead upon our arrival time to make sure food would be ready without having to wait since we were on a schedule. I ordered the following: 1. Vietnamese traditional seafood sweet and sour tamarind soup served as hot pot style (lầu canh chua hải sản). The soup flavoring has a balance savory, sweet, sour flavor with the aromatic rice paddy herb, with pineapple, tomatoes, onions, swai, shrimp, thick tender calamari rings, and thin sliced beef which kinda threw me off a bit. But it was all delicious. I highly recommend this to my Vietnamese foodies visiting this restaurant. 2. Bún tôm thịt nướng / Charbroiled grilled sliced pork and shrimp served with thin vermicelli rice noodles, shredded lettuces and carrots, drizzled with a sweet and sour fish sauce was well liked my group. I recommend this dish as well. 3. Stir fry spicy lemongrass chicken with vegetables served with steamed rice was liked by the American guy that came with the group. 4. Charbroiled grilled pork chop with steamed rice, pickled carrots and daikons, fresh cucumbers and lettuce with sweet and sour fish sauce - that I do NOT recommend this if you prefer moist juicy tender flavorful lemongrass porkchops like I do. This place makes their porkchop so dry, lean, and very bland. 5. Ginger tea was warm and satisfying to the chilly weather. 6. Boba milk tea was liked by my daughter and me.

    Snow Lam
  • We went here because it was walking distance (across a road) from our hotel, the Best Western. In a nutshell, the food was very good, but the service was meh. No smiles, very little talking, no welcoming etc. But, again, the food was very good, so I'd go again for that! I did post photos of the menu as of 2/24/24, as we couldn't find any online.

    Andrew Austin
  • Good little restaurant for fried rice and sushi. Super Friendly waitress with prompt service. The sushi was good and fresh for the price. The Crab Rangoon was a little bit disappointing, breading was bit heavy with a heavy cream base. It did have better crab flavor than most I’ve had that have a cheesy flavor. Give it a try!

    Donnie Cannon
  • I love Asian food and have traveled all over Asia and have eaten in hundreds of Asian restaurants. When it comes to food this restaurant is killing it. Fresh, authentic, and just some of the best prepared and best tasting food you will get just about anywhere. The sushi maki/rolls came out tiny but perfect for the price and the taste of the 4 different rolls we received was surprisingly amazing. Kids tilapia panko was also phenomenal. The clear soup was perfect. The fish perfect. The fried rice, perfect. The carrots were incredible and homemade. The pad Thai was spot on. When you received a shrimp dish the shrimp were good sized and came tender and flavorful just like in Thailand. The Vietnamese dishes were heavenly. Perfectly cooked vermicelli. Salad with the freshest ingredients and basil. Fish sauce was also done just right. The meats perfectly barbecued and so flavorful and tender. Boba teas were very good. Try the Thai Boba but know it will be super sweet. I would move here just for this restaurant. Now service comes with a culture and language divide. For example they list a meat patty on the Vietnamese dishes which turned out to be I think pork satay on a stick which was homemade and incredible. The ambiance just does not do the food justice, so don't judge this book by its cover. The menu had so many great choices but we could not get them all. The Thai salads looked so good. I wanted to try their Singapore noodles. In fact I wanted to try so much but We just could not eat that much. If you are looking for an amazing meal, do not miss this restaurant.

    Ron A. Dawson

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Cam Ranh Bay

Discover Cam Ranh Bay in Banner Elk, NC—a charming spot serving fresh, flavorful Vietnamese cuisine in a cozy, welcoming atmosphere. Perfect for a delicious and relaxing meal!

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